Bay Area chefs show how it’s done with a series of cooking demos, all making delicious fresh foods from scratch. 10am-4pm, Saturday and Sunday.
Friday, August 28th
6-8pm - Canning and Foraging Demonstration and Exchange
Saturday, August 29th
11am - Kids Chef Demo: Shayna Marmar, Honeypie Cooking
1pm -Chef Demo: Asian Culinary Forum
3pm - Chef Demo: Chef Mimi
5pm - Chef Demo: Whole Foods
6pm - Chef Demo: Rene Cage, Meals for Change
Sunday, August 30th
11am – Kids Chef Demo: Shayna Marmar, Honeypie Cooking
1pm – Chef Demo: Yulanda Hendrix
3pm – Chef Demo: Norma Listman, History of the Mexican Popsicle in Oakland
4pm – Chef Demo: Michelle Fuerst, Yes We Can
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